Monday, July 28, 2008

(Five-0-Three)

This is the restaurant where the rehearsal dinner was held.  After tasting various types of Sass wines, they prepared a special menu to compliment different types/vintages of the wine.  We had a six course meal; each dish paired with a different type of wine.  The food was wonderful and the wine, well, of course it was amazing.  We had a great time and didn't leave the restaurant until after midnight.  I'm bummed because we forgot our camera.  I would highly recommend this restaurant to anyone wanting a great meal, with fabulous wines, in a cozy environment.

http://www.restaurant503.com

No comments: